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Home/ Beaujolais In My Blood: Growing Up Gay and Well-Fed in a Family-Run French Restaurant
Beaujolais In My Blood: Growing Up Gay and Well-Fed in a Family-Run French Restaurant

Beaujolais In My Blood: Growing Up Gay and Well-Fed in a Family-Run French Restaurant

by Pitsenbarger, Eric Neil
No customer reviews yet ISBN 9780991525478 Duende Press

Against the backdrop of immense cultural shift in the late-1960s, in the unique setting of Mendocino, California, here is a poignant telling of what it was like for a closeted gay kid working and living in a family-run French restaurant.

Frequented by eccentric locals, tourists, and movie stars, Cafe Beaujolais became a local landmark. And though it has seen several incarnations, it remains the standard for fine dining on the Northern California coast.

Beaujolais in My Blood spans from the inception of the restaurant by Eric's parents to its eventual sale. While he witnesses the evolution of his parents' dream-moving away from TV dinners, and toward an appreciation of well-prepared food-he is all the while a young man discovering his true nature and the meaning of service through hard work and self-discovery. The result is a coming of age (and coming out) story told with grit and humor. Finally, here is the story of Cafe Beaujolais' colorful origin.



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Product details

BrandDuende Press
Pub dateApr 25, 2023
ISBN-100991525477
ISBN-139780991525478
Paperback334.0 pages
LanguageEnglish
Dimensions9 × 0.7 × 6 in
Weight1 lb
Last updated 2026-04-22 21:15
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