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Food Safety and Quality Systems in Developing Countries: Volume One: Export Challenges and Implement

Food Safety and Quality Systems in Developing Countries: Volume One: Export Challenges and Implement

No customer reviews yet ISBN 9780128012277 Academic Press

Food Safety and Quality Systems in Developing Countries, Volume One: Export Challenges and Implementation Strategies considers both the theoretical and practical aspects of food safety and quality systems implementation by major world markets and new and emerging markets in developing countries. This reference examines issues facing exporters and importers of traditional foods the characteristics of the food and its distribution channels, and market access from a historical and current context to present best practices.

This must-have reference offers real-life, practical approaches for foods from around the world, offering help to those who have found it difficult to implement sustainable, certifiable food safety and quality systems into their businesses and provides scientifically sound solutions to support their implementation.

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Product details

BrandAcademic Press
Pub dateJun 3, 2015
ISBN-100128012277
ISBN-139780128012277
LanguageEnglish
Dimensions9 × 0.56 × 6 in
Weight1 lb
Last updated 2026-04-24 12:30
$115.75
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