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Alternative Agriculture: A History: From the Black Death to the Present Day
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Alternative Agriculture: A History: From the Black Death to the Present Day

by Joan Thirsk
No customer reviews yet ISBN 9780198206620
Published
Dec 1997
Language
English
$186.84
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About this book

People like to believe in a past golden age of "traditional" English countryside, before large farms, machinery, and the destruction of hedgerows changed the landscape forever. Yet crops from the past like flax, hemp, rapeseed, and woad are gradually reappearing in the "modern" countryside. Thirsk reveals how the forces which drive the current interest in alternative forms of agriculture--a glut of mainstream meat and cereal crops, changing patterns of diet, the needs of medicine--have striking parallels with earlier periods of English history, emphasizing that solutions to current problems can still be found in the hard-won experience of people in the past.

Specifications

PublishedDec 4, 1997
ISBN-100198206623
ISBN-139780198206620
LanguageEnglish

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