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A Taste of Ancient Rome

by [Giacosa, Ilaria Gozzini]

$34.37

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Description

From appetizers to desserts, the rustic to the refined, here are more than two hundred recipes from ancient Rome tested and updated for today's tastes. With its intriguing sweet-sour flavor combinations, its lavish use of fresh herbs and fragrant spices, and its base in whole grains and fruits and vegetables, the cuisine of Rome will be a revelation to serious cooks ready to create new dishes in the spirit of an ancient culture.

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Product Details

  • University of Chicago Pre Brand
  • May 2, 1994 Pub Date:
  • 9780226290324 ISBN-13:
  • 0226290328 ISBN-10:
  • 239.0 pages Paperback
  • English Language
  • 9.5 in * 6.75 in * 0.5 in Dimensions:
  • 1 lb Weight: