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Festa: Recipes and Recollections of Italian Holidays
Festa: Recipes and Recollections of Italian Holidays
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ISBN 9780299179847
University of Wisconsin Press
- Published
- Dec 2010
- Language
- English
- Size
- 0.82 × 5.92 × 9.22 in
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About this book
Born of Italian-American parents, Helen Barolini rediscovered her culinary heritage when she married Italian writer Antonio Barolini and lived for some years in Italy. Festa is a year-long feast of memories and delicious, traditional Italian dishes--from St. Nicholas sweetmeats in December and perciatelli with sardines and fennel for March's St. Joseph's Day, to figs with prosciutto for summer's Ferragosto and pumpkin gnocchi for an American Thanksgiving in Italy.
Specifications
PublisherUniversity of Wisconsin Press
PublishedDec 22, 2010
ISBN-100299179842
ISBN-139780299179847
Paperback384.0 pages
LanguageEnglish
Dimensions0.82 × 5.92 × 9.22 in
Weight1 lb
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