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Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity Dur

Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity Dur

by Institute of Medicine
No customer reviews yet ISBN 9780309040921

This book considers two important international nutrition issues, provides a scientific evaluation, and proposes strategies for intervention at the community level.

Part I, Diarrheal Diseases, considers the dietary and nutritional factors that may affect the risk of contracting diarrheal disease and presents programmatic implications of these findings.

Part II, Diet and Activity During Pregnancy and Lactation, examines data on the extent to which women in the developing world are known to reduce or otherwise alter their activities and diets as a result of childbearing.

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Pub dateFeb 1, 1992
ISBN-100309040922
ISBN-139780309040921
LanguageEnglish
Last updated 2026-09-09 00:28
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