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Sequencing Technologies in Microbial Food Safety and Quality
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Sequencing Technologies in Microbial Food Safety and Quality

No customer reviews yet ISBN 9780367760533 CRC Press
Published
Oct 2024
Language
English
Size
10 × 1.01 × 7 in
$146.86
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Brand New

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About this book

This book reviews several practices in that NGS contributes to foodborne pathogens functional characterization, management and control. This book focuses on potential uses of sequencing technologies in microbial food safety and quality, also highlighting present challenges in the food industry.

Specifications

PublisherCRC Press
PublishedOct 4, 2024
ISBN-100367760533
ISBN-139780367760533
LanguageEnglish
Dimensions10 × 1.01 × 7 in
Weight2 lb

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