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New American Bartender's Guide: The Most Comprehensive Guide to the New Mixology

New American Bartender's Guide: The Most Comprehensive Guide to the New Mixology

No customer reviews yet ISBN 9780451205247 Penguin Publishing Group

With this easy-to-use, indispensable guide, readers will learn how to mix classic as well as exotic drinks like the pros. Here are all the tricks of the trade - including how to taste, flavor, and garnish as well as when and how to shake, stir, and whirl a drink.

The New American Bartender's Guide features:

  • Tips on measuring, serving, stocking a bar, and learning the language of mixology
  • Easy-to-find recipes that are organized alphabetically by type of liquor
  • Classic as well as new recipes for gin, rum, and vodka drinks; punches, aperitifs, non-alcoholic drinks, and much more

RECIPES INCLUDE:

  • Acapulco Orange Blossom
  • The James Bond Martini
  • Apple Daiquiri
  • Prickly Pear Margarita
  • Café Azteca
  • Kilanea Lava Flow
  • Tequila Cocktail
  • Spiced Orange Blossom
  • Dubonnet Manhattan
  • Raspberries Romanoff
  • Stoli Chocolate Mintini
  • and many others

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Product details

BrandPenguin Publishing Group
Pub dateFeb 1, 2002
ISBN-100451205243
ISBN-139780451205247
Paperback688.0 pages
LanguageEnglish
Dimensions8 × 1.55 × 5.31 in
Weight1 lb
Last updated 2026-09-07 20:25
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