Home/
Foodservice Manual 4e
Foodservice Manual 4e
No customer reviews yet
ISBN 9780470583746
Jossey-Bass
- Published
- Jan 2018
- Language
- English
- Size
- 10.6 × 1.3 × 8.4 in
$122.68
In stock
Most orders arrive within 3 weeks. Shipping policy
Sign in to Add to Saved list
Fast checkout
Pay with Apple Pay or Google Pay when available.
Payment received
We are registering your order now. Please stay on this page while we redirect you to the confirmation page.
Free delivery over $35 · 15-day returns
Condition
Brand New
An unread, unused copy: no writing or highlighting, and no missing or damaged pages. Every book we sell is brand new, including our lowest-priced titles.
Specifications
PublisherJossey-Bass
PublishedJan 26, 2018
ISBN-100470583746
ISBN-139780470583746
LanguageEnglish
Dimensions10.6 × 1.3 × 8.4 in
Weight3 lb
Buying from Saanjhi
- Ships from the USA. Delivery to US addresses only.
- Free delivery on orders over $35.
- 15-day returns. Unless we send the wrong book or it arrives damaged, you pay return shipping and a 15% restocking fee.
- Secure checkout. We never store card details.
Readers who bought this also bought
More from Hospital Administration & Care