click to view more
Who Was Julia Child
by [Edgers, Geoff]
$14.45
List Price: $22.45
Save: $8.00 (35%)
Description
Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote"Mastering the Art of French Cooking" in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, "The French Chef," premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in"Who Was Julia Child?""
Last updated on
Product Details
- Turtleback Books Brand
- Oct 6, 2015 Pub Date:
- 9780606375559 ISBN-13:
- 0606375554 ISBN-10:
- 112.0 pages Library Binding
- English Language
- 7.6 in * 0.6 in * 5.4 in Dimensions:
- 0 lb Weight:
Money Back
Love it! Use it! Reuse it!
Free Shipping
Shipping is on us
Free Support
24/24 available
