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Asian Food: The Global and the Local

Asian Food: The Global and the Local

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By documenting, analysing and interpreting the transformations in the local diets of Asian peoples within the last hundred years, this volume tries to pinpoint the consequences of the tension between homogenisation and cultural heterogenisation.

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Pub dateDec 7, 2001
ISBN-100700713336
ISBN-139780700713332
LanguageEnglish
Last updated 2026-09-07 23:30
$243.54
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