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Case Studies in Food Policy for Developing Countries: Domestic Policies for Markets, Production, and

Case Studies in Food Policy for Developing Countries: Domestic Policies for Markets, Production, and

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The food problems now facing the world--scarcity and starvation, contamination and illness, overabundance and obesity--are both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions?

In three volumes that serve as valuable teaching tools and have been designed to complement the textbook Food Policy for Developing Countries by Per Pinstrup-Andersen and Derrill D. Watson II, they call upon the wisdom of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography to create a holistic picture of the state of the world's food systems today.

Volume II of the Case Studies addresses the issues of domestic policies for markets, production, and the environment.

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Pub dateDec 30, 2008
ISBN-100801475554
ISBN-139780801475559
LanguageEnglish
Last updated 2026-03-18 04:36
$45.29
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