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Sous Chef: 24 Hours on the Line

Sous Chef: 24 Hours on the Line

by Gibney, Michael
No customer reviews yet ISBN 9780804177894 Ballantine Books

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BrandBallantine Books
Pub dateApr 14, 2015
ISBN-100804177899
ISBN-139780804177894
LanguageEnglish
Paperback240.0 pages
Dimensions8 × 0.6 × 5.3 in
Weight2 lb
Last updated 2026-08-30 04:41
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