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Food Antioxidants: Technological: Toxicological and Health Perspectives
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Food Antioxidants: Technological: Toxicological and Health Perspectives

by D L Madhavi
No customer reviews yet ISBN 9780824793517
Published
Oct 1995
Language
English
$717.56
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Brand New

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About this book

"Offers comprehensive coverage of the latest toxicological, technological, and nutritional developments in both natural and synthetic antioxidants used in the food industry. Explores the sources of antioxidants, antioxidant classification, synergism, degradation in food systems, and techniques for identification."

Specifications

PublishedOct 24, 1995
ISBN-10082479351X
ISBN-139780824793517
LanguageEnglish

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