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Food and Cooking in American History
Food and Cooking in American History
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ISBN 9780836872064
- Published
- Dec 2006
- Language
- English
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About this book
Correlated to the social studies curriculum, this volume looks at aspects of daily life and how it has changed through different periods of American history. Descriptive writing helps young readers build vocabulary and reading comprehension, while historical photographs and illustrations work with the text to increase students' knowledge about the lives of earlier Americans. Includes a glossary, index, and additional resources for further study.
Specifications
PublishedDec 30, 2006
ISBN-100836872061
ISBN-139780836872064
LanguageEnglish
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