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Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul
by Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul
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Description
Vegetarian and Vegan Indian Recipes from a Michelin-starred chef With food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colorful, flavor-rich curries that showcase both classic and lesser-known Indian flavors. Tarkari, meaning 'vegetable' in Urdu, is Rohit's first book and also celebrates this diverse heritage - but on a more personal note. Packed with innovative vegetarian and vegan dishes, it pays homage to the food his parents ate. From creative starters like Malabar Cauliflower, to big, bold curries such as Jackfruit Masala and Lotus Root Kofta, as well as breads, rice, dips and pickles, it includes everything you need to cook truly spectacular Indian vegetarian and vegan meals at home. 'Rohit Ghai's backstory is the stuff of culinary legend.' - GQ
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Product Details
- Kyle Books Brand
- Nov 9, 2021 Pub Date:
- 9780857839329 ISBN-13:
- 0857839322 ISBN-10:
- English Language
- 10.25 in * 1.05 in * 8.3 in Dimensions:
- 2 lb Weight:
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