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Food on the Frontier Minnesota Cooking from 1850 to 1900 with Selected Recipes Publications of th
by [Kreidberg, Marjorie]
$31.90
Description
A unique cookbook that combines lively social history with mouth-watering recipes from the good old days. Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota's frontier years. More than 275 recipes included.
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Product Details
- Minnesota Historical Soci Brand
- Aug 15, 1975 Pub Date:
- 9780873510974 ISBN-13:
- 0873510976 ISBN-10:
- 324.0 pages Paperback
- English Language
- 7.38 in * 1 in * 6 in Dimensions:
- 1 lb Weight:
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