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Kolsch: History, Brewing Techniques, Recipes

Kolsch: History, Brewing Techniques, Recipes

by Warner, Eric
No customer reviews yet ISBN 9780937381588

"Murder and Death, " "Cow Mouth, " "Gut Rot, " "Bitchy Maid"--judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing traditions around.

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Pub dateOct 13, 1998
ISBN-100937381586
ISBN-139780937381588
LanguageEnglish
Last updated 2026-07-28 09:39
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