International Roadkill Cookbook

In his inimitable style, Buck Peterson takes you to such far-flung, well-hung places as Azerbebygones and the Isle of Gilligan to enjoy foodstuffs once known only to a small handful of well-heeled heels. The International Roadkill Cookbook teaches where and how to practice roadkill skills on foreign soil, details the food customs and traditions of the home countries, and serves the most popular national recipes prepared in Buck's own roadside test kitchens.