Skip to content
Home/ Notes on Old Poultry Books: With a Bibliography Up to 1880
Notes on Old Poultry Books: With a Bibliography Up to 1880

Notes on Old Poultry Books: With a Bibliography Up to 1880

No customer reviews yet ISBN 9781025869674

"Notes on Old Poultry Books" is a scholarly and comprehensive examination of historical literature dedicated to domestic birds and poultry farming. Authored by the renowned geneticist R. C. Punnett and edited by E. Comyns Lewer, this work serves as an essential reference for bibliophiles, collectors, and agricultural historians. The text delves into the evolution of poultry-keeping practices through the lens of published manuals, guides, and treatises dating back centuries.

The volume provides a meticulous bibliography of works published up to 1880, chronicling the transition from traditional farmyard management to more specialized breeding and exhibition. Punnett offers insightful commentary on the rarity and significance of specific titles, shedding light on how early authors influenced the development of poultry science. By documenting these early printed sources, the book preserves the intellectual heritage of avian husbandry and offers a fascinating glimpse into the cultural importance of poultry throughout history. "Notes on Old Poultry Books" remains a vital resource for anyone interested in the intersection of agriculture, natural history, and the history of the book.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

About the author

Product details

Pub dateFeb 14, 2026
ISBN-101025869672
ISBN-139781025869674
LanguageEnglish
Last updated 2026-07-18 16:28
$13.19 $13.95 5% off
You save $0.76 · list price $13.95
In stock — ships in 24 hours with free tracking
Delivery by Monday, September 14, 2026
Qty
Sign in to Add to Saved list
Free delivery on orders over $35.
15-day returns. Any reason.
Secure checkout. We never store card details.

Readers who bought this also bought

More from Agriculture - Animal Husbandry
See all
Avian Immunology (Revised)
<p>The second edition of <i>Avian Immunology </i>provides an up-to-date overview of the current knowledge of avian immunology. From the ontogeny of the avian immune system to practical application in vaccinology, the book encompasses all aspects of innate and adaptive immunity in chickens. In addition, chapters are devoted to the immunology of other commercially important species such as turkeys and ducks, and to ecoimmunology summarizing the knowledge of immune responses in free-living birds often in relation to reproductive success.</p> <p>The book contains a detailed description of the avian innate immune system, encompassing the mucosal, enteric, respiratory and reproductive systems. The diseases and disorders it covers include immunodepressive diseases and immune evasion, autoimmune diseases, and tumors of the immune system. Practical aspects of vaccination are examined as well. Extensive appendices summarize resources for scientists including cell lines, inbred chicken lines, cytokines, chemokines, and monoclonal antibodies.</p> <p>The world-wide importance of poultry protein for the human diet, as well as the threat of avian influenza pandemics like H5N1 and heavy reliance on vaccination to protect commercial flocks makes this book a vital resource. This book provides crucial information not only for poultry health professionals and avian biologists, but also for comparative and veterinary immunologists, graduate students and veterinary students with an interest in avian immunology.</p>
$157.34