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Bioactive Compounds from Food: Benefits and Analysis

Bioactive Compounds from Food: Benefits and Analysis

No customer reviews yet ISBN 9781032467078 CRC Press

This book provides in-depth information and a comprehensive discussion on human health benefits of food bioactive compounds and different methods of analysis involved in identification and quantification of food bioactive compounds.

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BrandCRC Press
Pub dateAug 9, 2024
ISBN-10103246707X
ISBN-139781032467078
LanguageEnglish
Dimensions10 × 0.75 × 7 in
Weight2 lb
Last updated 2026-04-24 17:45
$291.36
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