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Emerging Methods for Oil Extraction from Food Processing Waste
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Published
Jun 22, 2026
ISBN-13
9781032528250

Emerging Methods for Oil Extraction from Food Processing Waste

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Discusses the benefits and technologies of oil extraction from byproducts generated during food processing. It covers the technologies adopted for improving oil production rates to meet oil demand. It discusses non-thermal methods using enzymes, ultrasound, cold Plasma, sub- and supercritical fluid, and high-pressure processing.

Product details

Pub dateJun 22, 2026
ISBN-101032528257
ISBN-139781032528250
LanguageEnglish
Last updated 2026-09-07 20:01
$83.45
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