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Food Nutrition, Science and Technology

by Food Nutrition, Science and Technology

$224.00

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Description

This book explores the nexus of science, technology and nutrition that shapes the way we produce, consume and experience food. It discusses the innovations and principles driving the future of nourishment. The latest scientific information on food nutrition, science and technology are compiled for a better understanding of each division.

Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)

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Product Details

  • CRC Press Brand
  • Aug 9, 2024 Pub Date:
  • 9781032760612 ISBN-13:
  • 1032760613 ISBN-10:
  • English Language
  • 9 in * 1.25 in * 6 in Dimensions:
  • 2 lb Weight: