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Production Technology for Vegetables and Spices

Production Technology for Vegetables and Spices

by Patel, Avdhesh Kumar
No customer reviews yet ISBN 9781041331223

This book offers comprehensive guide to vegetable and spice production technology covering cultivation practices, nutritional importance, classification systems, and management techniques for sustainable agricultural development.

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Pub dateMay 26, 2026
ISBN-101041331223
ISBN-139781041331223
LanguageEnglish
Last updated 2026-05-27 04:17
$173.89
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