Best known for his tantalizing paintings of desserts, Wayne Thiebaud has long been affiliated with Pop Art. His bright palette, consumerist imagery, and graphic presentation perfectly suited to the Pop Art moment, though his body of work is far more expansive, continuing to grow as the artist approaches his milestone birthday.
"This book celebrates the 100th birthday of Wayne Thiebaud. Best known for his tantalizing paintings of cakes and pies, Thiebaud has long been affiliated with pop art, though his body of work is far more expansive. This book includes pieces drawn from both the holdings at The Crocker Art Museum in Sacramento, California, and from the collection of the Thiebaud family, many of which have never been published or shown publicly"--
Scott A. Shields, associate director and chief curator at the Crocker Art Museum, holds an MA and PhD in art history from the University of Kansas. He has twenty-five years of museum experience in the Midwest and California. Having curated more than seventy-five exhibitions, he has been the primary or sole author of numerous exhibition catalogues, including the following Pomegranate publications: Edgar Payne: The Scenic Journey; Armin Hansen: The Artful Voyage; E. Charlton Fortune: The Colorful Spirit; Richard Diebenkorn: Beginnings, 1942-1955; and Granville Redmond: The Eloquent Palette.