365 Orange Dishes: An Orange Dish For Every Day In The Year (1910)

365 Orange Dishes: An Orange Dish For Every Day In The Year is a cookbook published in 1910 by Dean And Son Limited. As the title suggests, the book features 365 recipes, each incorporating oranges in some way. The recipes range from sweet to savory, and include dishes such as orange marmalade, orange pudding, orange chicken, and even orange soup. The book also includes tips for selecting and preparing oranges, as well as suggestions for pairing them with other ingredients. Overall, 365 Orange Dishes is a comprehensive guide to cooking with oranges, and a must-have for anyone looking to add a touch of citrus to their meals.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.