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War, Agriculture, and Food: Rural Europe from the 1930s to the 1950s

by War, Agriculture, and Food: Rural Europe from the 1930s to the 1950s

$68.21

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Description

This volume of essays examines one of the crucial periods in the evolution of the European rural economy and society, assessing the effects of the Second World War on the European countryside, and the impact of food and agricultural problems on the outcome of the war.

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Product Details

  • Routledge Brand
  • May 31, 2017 Pub Date:
  • 9781138110434 ISBN-13:
  • 1138110434 ISBN-10:
  • English Language
  • 9.02 in * 0.65 in * 5.98 in Dimensions:
  • 1 lb Weight: