""Old New York Coffee Houses"" is a book published by Harper's Magazine that provides a detailed history of the coffee houses that once thrived in New York City. The book explores the origins of coffee culture in the city, dating back to the 17th century when Dutch settlers brought the beverage to the area. It also delves into the social and cultural significance of coffee houses, which served as important meeting places for artists, writers, politicians, and other members of the city's intellectual elite.Through a series of essays and articles, the book offers a glimpse into the daily life of these coffee houses, including their decor, menus, and clientele. It also chronicles the rise and fall of various establishments over the years, from the legendary Fraunces Tavern to the lesser-known Merchant's Coffee House.In addition to historical accounts, the book also features illustrations and photographs that bring the coffee houses to life. These include depictions of the bustling streets outside the establishments, as well as portraits of the colorful characters who frequented them.Overall, ""Old New York Coffee Houses"" is a fascinating exploration of a bygone era in the city's history, and a must-read for anyone interested in the cultural and social history of New York.THIS 26 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Harper's New Monthly Magazine March to May 1882, by Harper's Magazine . To purchase the entire book, please order ISBN 1419173901.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
We are registering your order now. Please stay on this page while we redirect you to the confirmation page.