Metabolism Of Organic And Inorganic Phosphorus A Feeding Experiment Using Phytin And Sodium Phosph

""Metabolism of Organic and Inorganic Phosphorus"" is a scientific research book written by Frank Cummings Cook in 1909. The book is based on a feeding experiment that explores the metabolism of organic and inorganic phosphorus in the human body. The experiment involves the use of two different sources of phosphorus - phytin and sodium phosphates - and the study of their effects on the body's metabolism. The author provides a detailed analysis of the experiment, including the methods used, the results obtained, and the conclusions drawn. The book is a valuable resource for researchers and students interested in the field of nutrition and metabolism, and it provides a comprehensive understanding of the role of phosphorus in the human body.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.