Pantothenic Acid in Animal Nutrition

Pantothenic Acid In Animal Nutrition is a comprehensive book published by Merck And Company that focuses on the role of pantothenic acid in animal nutrition. Pantothenic acid, also known as vitamin B5, is an essential nutrient that plays a vital role in the metabolism of carbohydrates, proteins, and fats. The book provides an in-depth analysis of the importance of pantothenic acid in animal nutrition, including its role in growth, reproduction, and immune function. It also covers the sources of pantothenic acid, its absorption and metabolism, and the factors that can affect its availability in feed. The book is a valuable resource for animal nutritionists, veterinarians, and researchers who are interested in understanding the role of pantothenic acid in animal health and production. It is written in a clear and concise language, making it accessible to a wide range of readers. The book is a must-read for anyone who wants to gain a deeper understanding of the importance of pantothenic acid in animal nutrition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.