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Welcome to Buttermilk Kitchen
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Welcome to Buttermilk Kitchen

No customer reviews yet ISBN 9781423653462 Gibbs Smith
Published
Apr 2020
Language
English
Size
10.1 × 8.3 × 0.9 in
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Brand New

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About this book

100 farm-to-table breakfast, brunch, and lunch recipes with a modern Southern sensibility.

Redefine the culinary boundaries of breakfast, brunch, and lunch. 100 recipes designed for the home cook using traditional cooking techniques and farm-fresh ingredients, Welcome to Buttermilk Kitchen includes all-time regional favorites, as well as pantry and refrigerator staples like granola, preserves, pickles, and other condiments. There are pastry recipes, beverages, vegan and vegetarian options, and a leftovers chapter.

Welcome to Buttermilk Kitchen joins the trend toward healthier comfort food, balancing traditional dishes that use the very best seasonal ingredients, and creative recipes incorporating new spices and flavor combinations. Many of the dishes work for lunch or dinner, as well as breakfast or brunch. It is a cookbook that home cooks will find they can use every day of the week, any time of the day or night.

Specifications

PublisherGibbs Smith
PublishedApr 21, 2020
ISBN-101423653467
ISBN-139781423653462
Pages208
LanguageEnglish
Dimensions10.1 × 8.3 × 0.9 in
Weight2 lb

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