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Hungarian Specialties Cookery Book

by Hungarian Specialties Cookery Book

$14.27

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Description

This early twentieth-century volume by Sacellary and Fodor aimed to acquaint American cooks of the day with Hungarian dishes that could be prepared at home.

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Product Details

  • Jul 21, 2008 Pub Date:
  • 9781429012119 ISBN-13:
  • 1429012110 ISBN-10:
  • English Language