click to view more
Food in the Air and Space: The Surprising History of Food and Drink in the Skies
by Food in the Air and Space: The Surprising History of Food and Drink in the Skies
$37.05
Description
This book explores the history of food in flight from hydrogen balloons to the space station: what was served, how and why; the problems with heating, cooling, and serving technology; logistics; overcoming cultural barriers; and the effect of altitude on our senses of taste and smell.
Last updated on
Product Details
- Rowman & Littlefield Brand
- May 25, 2016 Pub Date:
- 9781442272392 ISBN-13:
- 1442272392 ISBN-10:
- English Language
- 8.92 in * 0.73 in * 6.08 in Dimensions:
- 1 lb Weight:
Money Back
Love it! Use it! Reuse it!
Free Shipping
Shipping is on us
Free Support
24/24 available
