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best of Dominican Desserts: 10 traditional desserts from Quisqueya
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best of Dominican Desserts: 10 traditional desserts from Quisqueya

No customer reviews yet ISBN 9781489570253
Published
May 2013
Language
English
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About this book

Dominican cooking is one of Caribbean's best kept secrets.A very interesting part of Dominican food is its desserts. Its origins lead to the countryside fields and tallest mountains in the Caribbean.Traditional Dominican desserts are rich in fresh natural organic ingredients; abundant in vitamins and nutrients and above all: delicious.In this book, two Dominican master cooks rescue some of the most traditional and delectable desserts from the heart of the Caribbean: The Dominican Republic.

Specifications

PublishedMay 27, 2013
ISBN-10148957025X
ISBN-139781489570253
LanguageEnglish

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