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Canning and Preserving at home The ultimate beginners guide canning canning books canning and p
by [Craig, Evelyn]
$5.81
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Description
This book contains proven steps and strategies on how to prepare your meals using the two main techniques of canning: water-bath canning and pressure canning. Each method is replete with tips and step-by-step instructions on properly preserving your ingredients. Some of the lessons that you will learn in this reading material include: -The fundamentals of canning and preservation -How to choose the best equipment for this cooking task -The right methods for canning and preserving your meals -The various myths that surround this cooking method To help you get started, I even included several delicious recipes that you can try out. They are very easy to do and they will surely satisfy your taste buds.
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Product Details
- CreateSpace Independent P Brand
- Jun 20, 2014 Pub Date:
- 9781500219741 ISBN-13:
- 1500219746 ISBN-10:
- 42.0 pages Paperback
- English Language
- 9 in * 0.1 in * 6 in Dimensions:
- 0 lb Weight:
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