I have since revised the color content of this book and it is offered for the same price if interested. I continue to add more recipes and foraging guidance on my claire goes foraging blog. Once upon a time in America and around the world, people knew which wild growing plants they could eat, and which they could not. In modern times that knowledge is almost lost to us. Thankfully, Claire has a neighbor, Celeste, to whom the knowledge has been passed down. Follow Claire and Celeste as they explore their own back yards and create a meal from foraged "weeds." Learn along with Claire which plants are edible, nutritious, and delicious.