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Ice Cream Sundae Book: A Step-By-Step Guide to Making America's Favorite Dessert
Ice Cream Sundae Book: A Step-By-Step Guide to Making America's Favorite Dessert
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ISBN 9781510749238
Skyhorse Publishing
- Published
- Jun 2020
- Language
- English
- Size
- 9.1 × 7.7 × 0.7 in
$16.24
$22.99
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About this book
Recreate the classic and nostalgic flavors of your youth with the best-loved recipes in ice cream sundae history--learn how to make your favorite ice creams and toppings: French vanilla, chocolate, strawberry, coffee, and so much more!
Ice cream sundaes have been pleasuring our collective senses ever since 1892, when an enterprising soda fountain proprietor in Ithaca, New York, accessorized a scoop of ice cream with sweet syrup and a candied cherry, then named it after the day it was invented. The Ice Cream Sundae Book offers a scholarly glimpse into sundae culture with a collection of authentic formulas for the assembly of both plain and fancy sundaes as well as make-your-own ice creams and toppings.
Recipes include:
- Hot fudge sundae
- Black and white sundae
- Maple walnut sundae
- Butterscotch sundae
- Turtle sundae
- All-American sundae
- Banana split
- Snowball
- Mud pie
Specifications
PublisherSkyhorse Publishing
PublishedJun 16, 2020
ISBN-101510749233
ISBN-139781510749238
Pages144
LanguageEnglish
Dimensions9.1 × 7.7 × 0.7 in
Weight2 lb
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