Authentic Mexican Cooking

Bring the flavors of Mexico into your kitchen with 50 authentic family recipes from Ricardo López, a lifelong cook from Chapala, Jalisco, Mexico.
This bilingual cookbook presents every recipe in both English and Spanish, making it ideal for home cooks, Spanish learners, bilingual families, and anyone who loves traditional Mexican cuisine.
Inside you'll find authentic Mexican favorites including Birria, Pozole, Carne en su Jugo, Chiles en Nogada, and many other traditional family recipes. The collection includes soups, entrées, and classic Mexican dishes prepared the way they have been enjoyed in Mexican homes for generations. From everyday comfort foods to recipes served at family gatherings and celebrations, these dishes offer a taste of authentic Mexican cooking beyond the typical restaurant menu.
Whether you are discovering Mexican cuisine for the first time or reconnecting with favorite flavors, Authentic Mexican Cooking provides simple, flavorful recipes that celebrate the rich culinary traditions of Mexico.
Features:
- 50 authentic Mexican family recipes
- Recipes presented in both English and Spanish
- Traditional soups, entrées, and regional favorites
- Easy-to-follow instructions
- A glimpse into the flavors and traditions of Mexico