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Postharvest Oxidative Stress in Horticultural Crops
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Postharvest Oxidative Stress in Horticultural Crops

by D Mark Hodges
No customer reviews yet ISBN 9781560229636
Published
Feb 2003
Language
English
$99.05
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Brand New

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About this book

This valuable book brings together internationally respected authorities who share their experiences, insights, and approaches to postharvest oxidative stress on fruits and vegetables. It explores the impact of various storage temperatures and atmospheres, looks at senescence dynamics and scald, and examines antioxidants and the regulation of active oxygen species production. You'll also learn about technologies that can enhance resistance to oxidative stress--physical treatments, chemical treatments, and genetic engineering.

Specifications

PublishedFeb 13, 2003
ISBN-101560229632
ISBN-139781560229636
LanguageEnglish

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