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From Storebought to Homemade Secrets for Cooking Easy Fabulous Food in Minutes

by [Jenkins, Emyl]

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Description

In From Storebought to Homemade, Southern hostess extraordinaire, Emyl Jenkins, shares her top secret collection of 200 fast, foolproof recipes - most can be prepared in 30 minutes or less - for doctoring up storebought food: from Tell Me It's Homemade Clam Chowder and Everybody's Mother's Pork Chop Casserole to No-Fail Potatoes and Old-Fashioned Lemon Chess Pie. Your family and friends will think you slaved over a hot stove all day!

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Product Details

  • Taylor Trade Publishing Brand
  • Apr 8, 2005 Pub Date:
  • 9781589792180 ISBN-13:
  • 1589792181 ISBN-10:
  • 344.0 pages Paperback
  • English Language
  • 9.1 in * 0.81 in * 7.6 in Dimensions:
  • 2 lb Weight: