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Low-Carb Italian Cooking

Low-Carb Italian Cooking

by Anthony, Francis
No customer reviews yet ISBN 9781590772393

he time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes, all guaranteed to be delicious!

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Product details

Pub dateMar 3, 2014
ISBN-101590772393
ISBN-139781590772393
LanguageEnglish
Last updated 2026-09-08 03:05
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