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Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Far

Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Far

No customer reviews yet ISBN 9781603429788 Storey Publishing, LLC

Fresh eggs offer great nutrition and unbeatable flavor. Whether you're collecting eggs from a backyard coop or buying them from local farms, Jennifer Trainer Thompson has 101 delicious recipes to help you make the most of them. With unique twists on breakfast classics like French toast, eggs Florentine, and huevos rancheros, as well as tips for using your eggs in smoothies, mayonnaise, and carbonara sauce, you'll be enjoying the healthy and delicious joys of fresh eggs in an amazingly versatile range of dishes.

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BrandStorey Publishing, LLC
Pub dateJan 31, 2012
ISBN-101603429786
ISBN-139781603429788
Paperback192.0 pages
LanguageEnglish
Dimensions9 × 0.65 × 7 in
Weight1 lb
Last updated 2026-03-12 08:49
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