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Pediatric Nutrition for Toddlers School aged Children Adolescents and Young Adults A Clinical S

by [American Academy of Pediatrics (AAP)]

$52.52

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Description

This new point-of-care pediatric nutrition resource provides practitioners with a valuable and easy-to-use reference when evaluating and managing a pediatric patient's nutritional intake and habits. In-depth tables and charts provide specific metrics to assist the clinician, broken out by age-group, activity level, biochemical value, specific nutrient, food group, and more.

The chart can be kept on hand throughout the clinical day to support the assessment of toddlers, school-aged children, adolescents, and young adults.

CONTENTS CONSIST OF

  • Nutritional Assessment
  • Biochemical Nutritional Values
  • Daily Nutritional Goals, Ages 2 and Older
  • Caloric Needs per Day
  • Key Eating Recommendations and Serving Sizes
  • Healthy Dietary Pattern for Ages 2-8 and 9-13
  • Healthy Dietary Pattern for Ages 14-18
  • Additional Adolescent Nutrient-Specific Concerns
  • Nutrition for Young Athletes
  • Vegetarian and Vegan Diets
  • Cholesterol
  • Vitamin D
  • Iron-Dense Foods
  • Calcium-Dense Foods
  • Fiber-Dense Foods
  • Potassium-Dense Foods
  • Fats
  • Beverages and Milk
  • Vitamin Deficiency
  • Picky Eating/Feeding Difficulties
  • Malnutrition
  • Eating Disorders
  • Food Insecurity

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Product Details

  • American Academy of Pedia Brand
  • Oct 1, 2023 Pub Date:
  • 9781610026833 ISBN-13:
  • 1610026837 ISBN-10:
  • 45.0 pages Spiral-bound
  • English Language
  • 11 in * 0.5 in * 8.25 in Dimensions:
  • 1 lb Weight: