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A Taste of Latin America Culinary Traditions and Classic Recipes from Argentina Brazil Chile Co
by [Cartin, Patricia]
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Description
Latin American food is steeped in history and tradition. From Peru's spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina's silky, sweet dulce le leche desserts, cooks of all skill levels are invited to discover what make this region's cuisine incomparable. Complete with four-color photographs, expertly crafted recipes and additional insight on the background and customs of each country featured, budding chefs and seasoned experts alike will be enticed by this authentic and unique compilation.
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Product Details
- Imagine Brand
- Oct 3, 2017 Pub Date:
- 9781623545215 ISBN-13:
- 1623545218 ISBN-10:
- 176.0 pages Hardcover
- English Language
- 10.32 in * 0.77 in * 8.44 in Dimensions:
- 2 lb Weight:
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