click to view more
The Essential Guide for Becoming a Chef
by Essential Guide for Becoming a Chef
$143.08
List Price: $178.00
Save: $34.92 (19%)
Description
A chef is a professional cook that has received training in all aspects involved in the preparation of food. Chefs are given various titles according to their specialties such as chef de cuisine, sous-chef, chef de partie and commis or range chef. The work of a chef also involves food presentation, food styling, meal planning, etc. For someone with an interest and eye for detail, this book covers the most significant topics in the field of professional cooking. It will serve as a valuable source of reference for those interested in this field.
Last updated on
Product Details
- Murphy & Moore Publis Brand
- Mar 1, 2022 Pub Date:
- 9781639875276 ISBN-13:
- 1639875271 ISBN-10:
- 278.0 pages Hardcover
- English Language
- 10.88 in * 0.69 in * 8 in Dimensions:
- 2 lb Weight:
Money Back
Love it! Use it! Reuse it!
Free Shipping
Shipping is on us
Free Support
24/24 available
