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Cutting Onions Leadership Lessons Learned From the Restaurant Industry

by [Shaw, Bobby]

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Description

A business and leadership memoir grounded in the real-life story of one leader's journey through the restaurant industry that resonates with leaders of all industries, no matter where they are on their leadership path.

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Product Details

  • Morgan James Publishing Brand
  • Mar 10, 2020 Pub Date:
  • 9781642795783 ISBN-13:
  • 164279578X ISBN-10:
  • English Language
  • 8.25 in * 0.5 in * 5.25 in Dimensions:
  • 1 lb Weight: