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Fresh Pasta Cookbook

by [Williams Sonoma Test Kitchen]

$15.60

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Description

Delicious fresh pasta is easily achievable with the easy-to-follow directions and delicious recipes from the Williams Sonoma Test Kitchen experts.

You choose the method for making fresh pasta--electric pasta machine, stand mixer, food processor, or by hand-- then follow the easy recipes to make more than 25 delicious dishes featuring fresh pasta in a wide range of shapes, flavors, and varieties.

Sample recipes include: Fettuccine with Asparagus, Spring Peas & Creamy Burrata; Penne with Fennel Seed Bolognese; Zucchini Ravioli with Mint & Pea Pesto; Bucatini with Pancetta, White Bean Sauce & Garlicky Bread Crumbs; Cacio e Pepe Potato Gnocchi with Delicata Squash; Orecchiette with Broccolini & Italian Sausage; Lasagna with Sage Leaves, Butternut Squash & Brown Butter.

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Product Details

  • Weldon Owen Brand
  • Oct 2, 2018 Pub Date:
  • 9781681884004 ISBN-13:
  • 1681884003 ISBN-10:
  • 64.0 pages Hardcover
  • English Language
  • 7.75 in * 0.5 in * 6 in Dimensions:
  • 1 lb Weight: