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Kitchen Chemistry: A Food Science Cookbook

by Kitchen Chemistry: A Food Science Cookbook

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Description

Do you dream of being an artist, chef, or scientist? Did you know that in the kitchen, you can be all three at once? The kitchen is a place where art meets science. Most food science uses chemistry -- so once you understand a little chemistry, you'll be a better cook! This book features more than 30 delicious recipes; a fill-in-the-blank logbook to rate and review the recipes; and stories about chefs, inventors, and more.

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Product Details

  • Apr 29, 2021 Pub Date:
  • 9781683371298 ISBN-13:
  • 1683371291 ISBN-10:
  • English Language