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Scottish Baking Bible
Scottish Baking Bible
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ISBN 9781780279077
Birlinn
- Published
- Oct 2024
- Language
- English
- Size
- 4.41 × 0.47 × 6.14 in
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$7.95
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About this book
From bannocks to butteries, seaweed nibbles to shortbread, enjoy learning 40 recipies from all over Scotland.
Scottish baking is famous the world over. In this book, Liz Ashworth introduces a whole range of recipes arranged by theme - Bannocks, Breads and Scones; Biscuits; Tarts and Traybakes; and Cakes and Wee Fancies.
From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeira cake and light-as-a-feather strawberry sandwich cake to wee fancies such as raspberry buns and 'sair heideis', the book features 40 recipes from all over the country. All are graded according to level of complexity (though none are difficult), making it ideal for bakers of all abilities to explore this glorious part of Scotland's culinary heritage.
Specifications
PublisherBirlinn
PublishedOct 1, 2024
ISBN-101780279078
ISBN-139781780279077
Paperback112.0 pages
LanguageEnglish
Dimensions4.41 × 0.47 × 6.14 in
Weight0 lb
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