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Japaneasy: Classic and Modern Japanese Recipes to Cook at Home
by Japaneasy: Classic and Modern Japanese Recipes to Cook at Home
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Description
What are your favorite Japanese dishes? Sushi? Surprisingly easy. Gyoza? Very easy. Karaage? Soooooo easy! Tempura? Stupidly easy. Yakitori, yakisoba, miso soup? Easy, easy, easy. It's easy to be intimidated by Japanese food, but in JapanEasy, Tim Anderson offers an introduction to the world of Japanese cooking via some of its most accessible (but authentic) dishes. It covers all the basics before you get started preparing pickles, grilled squid, Katsu Curry, Yakisoba, Yakitori and much more. Step-by-step illustrations help guide readers through anything on the slightly trickier side. JapanEasy is a fun and simple guide to making your favorite Japanese dishes at home on a regular basis.
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Product Details
- Hardie Grant Brand
- Sep 26, 2017 Pub Date:
- 9781784881146 ISBN-13:
- 1784881147 ISBN-10:
- English Language
- 10.1 in * 1.2 in * 7.85 in Dimensions:
- 2 lb Weight:
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